April in Madrid means 10–20°C (50–68°F), longer days, and the city in bloom. Holy Week processions fill the streets in early April, while the Madrid Marathon brings runners and road closures later in the month. Retiro Park’s rose garden starts to flower, and outdoor terraces buzz with life. Showers are brief but possible, so pack a light jacket. The city is busy for Easter, then calms down—ideal for garden walks and spring concerts. Accommodation fills quickly for major events.
Pro tips for visiting Madrid in April
• Book hotels early for Holy Week and Marathon weekends—demand spikes and prices rise. • Go early to Retiro Park’s Rosaleda for spring blossoms—late April is peak bloom. • Reserve tables at popular restaurants for Easter weekend—many locals dine out after processions. • Head to the Prado or Thyssen for special spring exhibitions—April is a strong month for art. • Choose Metro over taxis during the marathon—road closures affect central routes. • Avoid driving near Paseo del Prado and Retiro on marathon day (26 April). • Go to open-air terraces in the afternoon—April’s sun is pleasant but not yet hot. • Skip late-night walks without a jacket—temperatures drop quickly after sunset.
What to eat in Madrid in April: Seasonal delicacies
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Fresas de Aranjuez [Aranjuez strawberries]
Sweet local strawberries peak from April, sold at markets and greengrocers. Eat mid-morning, pair with coffee.
Zarzuela Festival, Semana Santa (Easter Weekend), Zurich Rock 'n' Roll Madrid Marathon, Aitana, LUX TOUR (April dates)
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Crowds
Balanced crowds, with manageable queues and a mix of tourists and local visitors in the city.
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What to pack
Light jacket, layers for variable temperatures, umbrella for spring showers, comfortable shoes, sunglasses, festive attire for Holy Week events.
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Seasonal treats
Torrijas (Spanish French toast), seasonal strawberries (fresas de Aranjuez), white asparagus, spring lamb, rosquillas (ring-shaped pastries) for San Isidro preview.
