Cuisine: Mediterranean | Price Range: €20 to €30 per person
Ambiance: Bright, contemporary, and effortlessly chic, ths place has leafy terrace views and soft jazz vibes that feel worlds away from museum hush.
Menu: Seasonal Mediterranean fare — light salads, gazpacho, grilled fish, and their signature cheesecake. Tapas and cocktails shine at sunset.
Timings: 12 pm – 11:30 pm (varies by season)
Location: Inside the Thyssen-Bornemisza Museum, ground floor terrace.
Booking: Recommended for terrace tables; café area accepts walk-ins.
Good for: Lazy lunches, museum dates, and breaks between art exploration.